Turkey Soup
In the past when I've had fresh stock I like a simple soup of ground turkey, spinach, and cannelini beans. I also like a Pistou soup with vegetables, pasta, and beans with a tomato-basil broth. I had pesto on hand and no homemade stock so I decided to combine the recipes for a hearty and tasty stew.
1. Cook ground turkey with onion and garlic.
2. Boil stock.
3. Add ingredients, giving each some time to cook:
potato, carrot, leek, whole wheat orzo, kidney and garbanzo beans, yellow squash, corn, spinach, ground turkey mixture.
potato, carrot, leek, whole wheat orzo, kidney and garbanzo beans, yellow squash, corn, spinach, ground turkey mixture.
4. Stir in pesto and tomato sauce.
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